Chocolate Chip Cookies


With white and dark choc chips studded throughout these moreish cookies, you’ll have them clamouring for more!

How to Make

1. Preheat oven to 180°C. Line 2 oven trays with baking paper.

2. Cream butter and sugar together then beat in NESTLE Sweetened Condensed Milk.

3. Add flour then NESTLE Dark CHOC BITS and NESTLE White CHOC BITS, mix well.

4. Roll heaped teaspoonfuls of mixture into balls. Place on prepared trays, allowing plenty of room for spreading, and press gently with a fork.

5. Bake in batches for 15 minutes until golden.


Serves – 48 people
Preparation Time – 20 minutes
Cooking Time – 30 minutes


  • 180g butter, softened
  • 1/3 cup caster sugar
  • 1/2 cup NESTLÉ Sweetened Condensed Milk
  • 1 1/2 cups self raising flour
  • 250g NESTLÉ Dark CHOC BITS
  • 1/2 cup NESTLÉ White CHOC BITS